Description
To comply with DoH recommendations, when preparing Raw Meat, Cooked Meat, Raw Fish, Vegetables, Fruit or Salads and Dairy Products, a different cutting board must be used each time. In order to recognise which board to use with which food, the Partwell range includes 6 brightly coloured tough and resilient polyethylene cutting boards.
- Corresponding wallchart and rack sold separately
- White for bakery and bread
- Size: 457 x 305 x 13mm
Specifications
UNSPSC Code
52151606
Height
10in
Width
300in
Length
450in
Brand
Findel
Categories
Catering
Category
Utensils & Kitchenware